Saturday, November 15, 2025

Sweet potato pie

Sweet potatoes provide significant health benefits, including high levels of vitamins A and C, potassium, and fiber. These nutrients support vision, immune function, skin health, blood pressure regulation, and digestive health. They may also help manage blood sugar and have antioxidant and anti-inflammatory properties. [1, 2, 3, 4, 5, 6, 7]  
Immune system and vision 

• Rich in Vitamin A: Sweet potatoes are an excellent source of beta-carotene, which the body converts to vitamin A. Vitamin A is crucial for a healthy immune system and good vision, and it can help protect against eye diseases. 
• Supports skin health: Vitamin C is an antioxidant that helps protect cells from damage and is essential for collagen production, which is vital for wound healing and skin health. [1, 2, 4, 5, 7, 8]  

Heart health 

• Potassium content: They are high in potassium, which helps regulate blood pressure and is important for heart, muscle, and nerve function. 
• Fiber: The fiber in sweet potatoes can help lower blood cholesterol and blood glucose levels. 
• Antioxidants: The antioxidants in sweet potatoes can help reduce inflammation, which is a risk factor for heart disease. [1, 3, 4, 6]  

Digestive health 

• High in fiber: Both soluble and insoluble fiber are beneficial for digestion. Soluble fiber helps lower blood sugar and cholesterol, while insoluble fiber promotes regular bowel movements. 
• Resistant starch: Sweet potatoes contain resistant starch, which acts as a prebiotic. It is fermented by beneficial gut bacteria, producing short-chain fatty acids that improve digestive health. [1, 4, 8, 9]  

Other benefits 

• Blood sugar management: Despite being starchy, sweet potatoes can help manage blood sugar. When boiled, they have a low glycemic index, meaning they raise blood sugar levels more slowly than high-glycemic foods. 
• Weight management: The high fiber content helps you feel full longer, which can aid in weight management. 
• Antioxidant and anti-inflammatory: Sweet potatoes are packed with antioxidants that protect against cell damage from free radicals. Chronic inflammation is linked to various health problems, including heart disease, cancer, and diabetes. [1, 4, 5, 6, 7]  

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Henry McClure  
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